Only in the Czech language. A pair of exceptional cooks full of inspiration from the Czech Republic and around the world.
 The Chefs' Big Cookbook features 120 recipes in three-course menus from forty top chefs, complete with professional photographs. The World's Big Cookbook offers 156 recipes from the world's leading gastronomies, complete with origin stories and carefully selected wine pairings by enologist Hynek Vich. Together, they form a complete gastronomic atlas - from Czech classics to exotic flavors.